This salad is to die for! Seriously, it is so good and simple! Take it to a party or eat all by yourself, it won’t go to waste!
Recipe
10 pounds of your favorite fruit such as:
pineapple
cantoloupe
kiwi
strawberries
raspberries
blueberries
blackberries
peaches
Dressing:
2 tablespoons raw honey
2 limes zested and juiced
1/4 cup fresh chopped peppermint, spearmint or lemon balm/verbena
Chop fruit into bite sized pieces and place in large bowl. Mix together the dressing and drizzle on top. Gently toss and serve immediately.
Emily Saddler
Emily is married to her best friend Ryan, homeschool mom of 7 awesome kids, Holistic Health Practitioner in the state of Utah and Traditional Naturopath outside of the state of Utah, master gardener, yoga/pilates instructor, certified clinical and master herbalist, licensed massage therapist, and doula. She is a very passionate advocate of all things Mother Nature! Emily maintains a blog called “Sage and Sourdough Wellness and Herbs” where she shares gardening advice, delicious recipes made with fresh, organic ingredients, herbal and natural home care product recipes and loves teaching classes on gardening, plant identification and herbal remedy workshops. Check out the events and classes page for more info.
